Taiwanesisches gurken schweinefleisch

Common Food

Total Energy

108.2

kcal

13.22

% from carbs

29.84

% from protein

56.94

% from fats

In 84 g

% daily value


Total Fat

6.7g

10.3%


Saturated

2.3g

11.3%


Polyunsaturated

1g


Monounsaturated

2.8g


Cholesterol

26mg

8.7%


Sodium, Na

871.3mg

37.9%


Potassium, K

182.4mg

3.9%


Total Carbohydrates

3.5g

1.3%


Fiber

0.6g

2%


Sugars

2.3g

4.5%


Alcohol

0.2g


Protein

7.9g

15.8%


Water

63g





Ash

2.8g


Sucrose

1.6g


Glucose

0.2g


Fructose

0.2g





Energy

453.4kJ



Calcium, Ca

30.9mg


Iron, Fe

0.6mg


Magnesium, Mg

14.7mg


Phosphorus, P

80.9mg


Zinc, Zn

1mg



Fluoride, F

11.3UG


Manganese, Mn

0.1mg


Selenium, Se

10UG


Vitamin A, IU

49IU


Retinol

0.6UG


Vitamin A, RAE

2.8UG


Carotene, beta

20UG


Carotene, alpha

4.8UG


Vitamin E (alpha-tocopherol)

0.1mg


Vitamin D (D2 + D3), International Units

5.8IU


Vitamin D3 (cholecalciferol)

0.1UG


Vitamin D (D2 + D3)

0.1UG


Cryptoxanthin, beta

11UG



Lutein + zeaxanthin

11.8UG









Vitamin C, total ascorbic acid

1.5mg


Thiamin

0.2mg


Riboflavin

0.1mg


Niacin

1.3mg


Pantothenic acid

0.2mg


Vitamin B-6

0.1mg


Folate, total

6.8UG


Vitamin B-12

0.1UG


Choline, total

27.2mg




Vitamin K (phylloquinone)

7.2UG



Folate, food

6.8UG


Folate, DFE

6.8UG


Betaine

2.7mg


Tryptophan

0.1g


Threonine

0.4g


Isoleucine

0.4g


Leucine

0.6g


Lysine

0.7g


Methionine

0.2g


Cystine

0.1g


Phenylalanine

0.3g


Tyrosine

0.3g


Valine

0.4g


Arginine

0.5g


Histidine

0.3g


Alanine

0.4g


Aspartic acid

0.7g


Glutamic acid

1.3g


Glycine

0.4g


Proline

0.3g


Serine

0.3g








SFA 14:0

0.1g


SFA 16:0

1.4g


SFA 18:0

0.7g



MUFA 18:1

2.6g


PUFA 18:2

0.9g


PUFA 18:3

0.1g






MUFA 16:1

0.2g







Phytosterols

9.9mg












MUFA 18:1 c

0.1g


PUFA 18:2 n-6 c,c

0.2g













* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Taiwanesisches gurken schweinefleisch

A typical serving 84.04 gramm of Taiwanesisches gurken schweinefleisch (84.04 grams) contains approximately 108.189 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Taiwanesisches gurken schweinefleisch depends on the ingredients and preparation method. On average, one serving 84.04 gramm (84.04 grams) of Taiwanesisches gurken schweinefleisch contains approximately 6.718 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Taiwanesisches gurken schweinefleisch depends on the ingredients exists in it. On average, 84.04 gramm of Taiwanesisches gurken schweinefleisch (about 84.04 grams) contains approximately 7.8788 grams of protein.

On average, 84.04 gramm (about 84.04 grams) contains about 2.2687 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 84.04 gramm (about 84.04 grams) contains about 3.5241 grams of carbohydrates.

Taiwanesisches gurken schweinefleisch contains approximately 0.5646 grams of fiber in 84.04 gramm (about 84.04 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 108 calories?

The amount of exercise required to burn off 84.04 gramm Taiwanesisches gurken schweinefleisch

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0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.