Magdalenas de pastel de carne
Common Food
Total Energy
227.9
kcal
% from carbs
% from protein
% from fats
In 119.1 g
% daily value
Total Fat
10.6g
16.4%
Saturated
3.4g
16.8%
Trans Fats
0.3g
Polyunsaturated
0.7g
Monounsaturated
5.1g
Cholesterol
39.4mg
13.1%
Sodium, Na
1201.6mg
52.2%
Potassium, K
335.8mg
7.1%
Total Carbohydrates
18.7g
6.8%
Fiber
1.4g
5.1%
Sugars
9.6g
19.2%
Starch
5.5g
Protein
13.8g
27.6%
Water
72.1g
Ash
3.9g
Sucrose
0.8g
Glucose
4.5g
Fructose
4g
Maltose
0.2g
Energy
953.6kJ
Calcium, Ca
54.3mg
Iron, Fe
2.2mg
Magnesium, Mg
23mg
Phosphorus, P
131mg
Zinc, Zn
3.1mg
Copper, Cu
0.1mg
Fluoride, F
0.6UG
Manganese, Mn
0.2mg
Selenium, Se
12.3UG
Vitamin A, IU
220.5IU
Retinol
1.3UG
Vitamin A, RAE
12UG
Carotene, beta
122.2UG
Carotene, alpha
2.2UG
Vitamin E (alpha-tocopherol)
0.8mg
Vitamin D (D2 + D3), International Units
0.9IU
Cryptoxanthin, beta
6.6UG
Lycopene
1712.5UG
Lutein + zeaxanthin
111.3UG
Tocopherol, gamma
0.2mg
Tocotrienol, gamma
0.1mg
Vitamin C, total ascorbic acid
9.6mg
Thiamin
0.1mg
Riboflavin
0.2mg
Niacin
3.5mg
Pantothenic acid
0.5mg
Vitamin B-6
0.3mg
Folate, total
21.5UG
Vitamin B-12
1.3UG
Choline, total
43.5mg
Vitamin K (Dihydrophylloquinone)
0.1UG
Vitamin K (phylloquinone)
9UG
Folic acid
7.4UG
Folate, food
14.1UG
Folate, DFE
26.6UG
Betaine
4.3mg
Tryptophan
0.1g
Threonine
0.5g
Isoleucine
0.6g
Leucine
1g
Lysine
1g
Methionine
0.3g
Cystine
0.2g
Phenylalanine
0.5g
Tyrosine
0.4g
Valine
0.6g
Arginine
0.8g
Histidine
0.4g
Alanine
0.8g
Aspartic acid
1.2g
Glutamic acid
2.2g
Glycine
0.9g
Proline
0.7g
Serine
0.5g
SFA 14:0
0.2g
SFA 16:0
1.8g
SFA 18:0
1.2g
MUFA 18:1
2.1g
PUFA 18:2
0.6g
MUFA 14:1
0.1g
MUFA 16:1
0.3g
Phytosterols
8.8mg
SFA 17:0
0.1g
TFA 18:1 t
0.3g
MUFA 17:1
0.1g
Fatty acids, total trans-monoenoic
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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