Panecillo con salsa de salchicha
Common Food
Total Energy
376.3
kcal
% from carbs
% from protein
% from fats
In 175.5 g
% daily value
Total Fat
20.6g
31.6%
Saturated
6.5g
32.6%
Polyunsaturated
4.3g
Monounsaturated
8.5g
Cholesterol
37.2mg
12.4%
Sodium, Na
955.4mg
41.5%
Potassium, K
321mg
6.8%
Total Carbohydrates
34.2g
12.4%
Fiber
1.1g
3.9%
Sugars
1.7g
3.4%
Protein
13.6g
27.2%
Water
102.8g
Ash
4.3g
Glucose
0.2g
Maltose
0.1g
Energy
1574.2kJ
Calcium, Ca
244.1mg
Iron, Fe
2.3mg
Magnesium, Mg
28.3mg
Phosphorus, P
230.3mg
Zinc, Zn
1.5mg
Copper, Cu
0.1mg
Fluoride, F
0.1UG
Manganese, Mn
0.3mg
Selenium, Se
21.8UG
Vitamin A, IU
238.6IU
Retinol
51.6UG
Vitamin A, RAE
52.5UG
Carotene, beta
0.9UG
Vitamin E (alpha-tocopherol)
0.3mg
Vitamin D (D2 + D3), International Units
50.3IU
Vitamin D3 (cholecalciferol)
0.5UG
Vitamin D (D2 + D3)
1.2UG
Cryptoxanthin, beta
0.1UG
Lycopene
0.1UG
Lutein + zeaxanthin
2UG
Vitamin C, total ascorbic acid
0.9mg
Thiamin
0.3mg
Riboflavin
0.4mg
Niacin
4mg
Pantothenic acid
0.7mg
Vitamin B-6
0.1mg
Folate, total
41.8UG
Vitamin B-12
0.7UG
Choline, total
21.6mg
Vitamin K (phylloquinone)
0.5UG
Folic acid
29.4UG
Folate, food
12.4UG
Folate, DFE
62.2UG
Tryptophan
0.2g
Threonine
0.5g
Isoleucine
0.6g
Leucine
1.1g
Lysine
0.8g
Methionine
0.3g
Cystine
0.2g
Phenylalanine
0.6g
Tyrosine
0.5g
Valine
0.7g
Arginine
0.7g
Histidine
0.4g
Alanine
0.6g
Aspartic acid
1g
Glutamic acid
3g
Glycine
0.6g
Proline
1.2g
Serine
0.6g
Hydroxyproline
0.1g
SFA 4:0
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.3g
SFA 16:0
3.7g
SFA 18:0
2.1g
MUFA 18:1
8.1g
PUFA 18:2
3.9g
PUFA 18:3
0.2g
MUFA 16:1
0.2g
MUFA 20:1
0.1g
Phytosterols
18.3mg
PUFA 20:2 n-6 c,c
0.1g
MUFA 16:1 c
0.2g
MUFA 18:1 c
3.6g
PUFA 18:2 n-6 c,c
1.5g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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