Pasteles daneses
Common Food
Total Energy
265.5
kcal
% from carbs
% from protein
% from fats
In 71 g
% daily value
Total Fat
15.5g
23.9%
Saturated
4.8g
24.1%
Polyunsaturated
1.8g
Monounsaturated
8g
Cholesterol
16.3mg
5.4%
Sodium, Na
296.1mg
12.9%
Potassium, K
69.6mg
1.5%
Total Carbohydrates
26.4g
9.6%
Fiber
0.7g
2.5%
Sugars
4.9g
9.9%
Protein
5.7g
11.4%
Water
22.3g
Ash
1.1g
Energy
1111.2kJ
Calcium, Ca
24.9mg
Iron, Fe
1.3mg
Magnesium, Mg
10.7mg
Phosphorus, P
76.7mg
Zinc, Zn
0.5mg
Copper, Cu
0.1mg
Manganese, Mn
0.2mg
Selenium, Se
13.4UG
Vitamin A, IU
90.9IU
Retinol
24.1UG
Vitamin A, RAE
24.9UG
Carotene, beta
5.7UG
Vitamin E (alpha-tocopherol)
0.2mg
Vitamin D (D2 + D3), International Units
1.4IU
Lutein + zeaxanthin
27UG
Vitamin C, total ascorbic acid
0.1mg
Thiamin
0.1mg
Riboflavin
0.2mg
Niacin
1.4mg
Pantothenic acid
0.2mg
Folate, total
42.6UG
Vitamin B-12
0.1UG
Choline, total
14.3mg
Vitamin K (phylloquinone)
4.9UG
Folic acid
24.9UG
Folate, food
17.8UG
Folate, DFE
60.4UG
Tryptophan
0.1g
Threonine
0.2g
Isoleucine
0.3g
Leucine
0.5g
Lysine
0.3g
Methionine
0.1g
Cystine
0.1g
Phenylalanine
0.3g
Tyrosine
0.2g
Valine
0.3g
Arginine
0.2g
Histidine
0.1g
Alanine
0.2g
Aspartic acid
0.4g
Glutamic acid
1.4g
Glycine
0.2g
Proline
0.5g
Serine
0.3g
SFA 4:0
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.3g
SFA 16:0
2.4g
SFA 18:0
1.9g
MUFA 18:1
8g
PUFA 18:2
1.7g
PUFA 18:3
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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