Casserole de pizza
Common Food
Total Energy
478
kcal
% from carbs
% from protein
% from fats
In 238.6 g
% daily value
Total Fat
29.4g
45.3%
Saturated
13.8g
68.9%
Trans Fats
0.5g
Polyunsaturated
1.8g
Monounsaturated
10.8g
Cholesterol
112.1mg
37.4%
Sodium, Na
921.5mg
40.1%
Potassium, K
444.5mg
9.5%
Total Carbohydrates
22.1g
8%
Fiber
2.1g
7.6%
Sugars
3g
6%
Protein
30.3g
60.5%
Water
152.6g
Ash
4.4g
Glucose
0.4g
Fructose
0.1g
Maltose
0.2g
Energy
1999.9kJ
Galactose
0.1g
Calcium, Ca
372.3mg
Iron, Fe
2.5mg
Magnesium, Mg
48.1mg
Phosphorus, P
401.1mg
Zinc, Zn
5mg
Copper, Cu
0.2mg
Manganese, Mn
0.5mg
Selenium, Se
37.8UG
Vitamin A, IU
832IU
Retinol
114.2UG
Vitamin A, RAE
118.2UG
Carotene, beta
46.5UG
Vitamin E (alpha-tocopherol)
0.5mg
Vitamin D (D2 + D3), International Units
21.1IU
Vitamin D3 (cholecalciferol)
0.3UG
Vitamin D (D2 + D3)
0.5UG
Cryptoxanthin, beta
0.4UG
Lutein + zeaxanthin
44.3UG
Tocopherol, gamma
0.4mg
Tocotrienol, alpha
0.1mg
Vitamin C, total ascorbic acid
6.4mg
Thiamin
0.1mg
Riboflavin
0.3mg
Niacin
3.9mg
Pantothenic acid
0.9mg
Vitamin B-6
0.3mg
Folate, total
21.1UG
Vitamin B-12
2.6UG
Choline, total
62mg
Vitamin K (Menaquinone-4)
6.4UG
Vitamin K (phylloquinone)
2.9UG
Folate, food
21.1UG
Folate, DFE
15.5UG
Betaine
15.2mg
Tryptophan
0.4g
Threonine
1.2g
Isoleucine
1.4g
Leucine
2.3g
Lysine
1.7g
Methionine
0.7g
Cystine
0.3g
Phenylalanine
1.3g
Tyrosine
1.1g
Valine
1.6g
Arginine
1.2g
Histidine
0.8g
Alanine
1.3g
Aspartic acid
2.3g
Glutamic acid
5.5g
Glycine
1.2g
Proline
2.4g
Serine
1.1g
Hydroxyproline
0.1g
SFA 4:0
0.5g
SFA 6:0
0.3g
SFA 8:0
0.2g
SFA 10:0
0.4g
SFA 12:0
0.5g
SFA 14:0
1.7g
SFA 16:0
6.4g
SFA 18:0
3.4g
MUFA 18:1
7.6g
PUFA 18:2
1.4g
PUFA 18:3
0.3g
MUFA 14:1
0.1g
MUFA 16:1
0.8g
MUFA 20:1
0.1g
SFA 17:0
0.1g
TFA 18:1 t
0.5g
MUFA 16:1 c
0.2g
MUFA 18:1 c
2.7g
PUFA 18:2 n-6 c,c
0.6g
MUFA 17:1
0.1g
Fatty acids, total trans-monoenoic
0.5g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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