Enchiladas de courge butternut
Common Food
Total Energy
232.4
kcal
% from carbs
% from protein
% from fats
In 221 g
% daily value
Total Fat
11.1g
17.1%
Saturated
5.3g
26.3%
Trans Fats
0.2g
Polyunsaturated
0.9g
Monounsaturated
3.6g
Cholesterol
26.4mg
8.8%
Sodium, Na
668mg
29%
Potassium, K
363.7mg
7.7%
Total Carbohydrates
27.9g
10.2%
Fiber
5.8g
20.9%
Sugars
7.3g
14.7%
Protein
7.6g
15.2%
Water
171g
Ash
3.4g
Sucrose
0.2g
Glucose
0.4g
Fructose
0.3g
Lactose
0.4g
Energy
971.5kJ
Calcium, Ca
171.4mg
Iron, Fe
1.5mg
Magnesium, Mg
51.1mg
Phosphorus, P
186.7mg
Zinc, Zn
1mg
Copper, Cu
0.1mg
Fluoride, F
5.2UG
Manganese, Mn
0.3mg
Selenium, Se
6.4UG
Vitamin A, IU
10295.5IU
Retinol
75.3UG
Vitamin A, RAE
557.6UG
Carotene, beta
3976.1UG
Carotene, alpha
964.6UG
Vitamin E (alpha-tocopherol)
1.6mg
Vitamin D (D2 + D3), International Units
6.1IU
Vitamin D3 (cholecalciferol)
0.2UG
Vitamin D (D2 + D3)
0.2UG
Cryptoxanthin, beta
2656.1UG
Lutein + zeaxanthin
62UG
Vitamin C, total ascorbic acid
16.5mg
Thiamin
0.1mg
Riboflavin
0.1mg
Niacin
1.3mg
Pantothenic acid
0.5mg
Vitamin B-6
0.2mg
Folate, total
28.9UG
Vitamin B-12
0.2UG
Choline, total
10.3mg
Vitamin K (Menaquinone-4)
3.4UG
Vitamin K (phylloquinone)
11.3UG
Folate, food
28.9UG
Folate, DFE
28.9UG
Betaine
0.3mg
Tryptophan
0.1g
Threonine
0.3g
Isoleucine
0.3g
Leucine
0.6g
Lysine
0.3g
Methionine
0.1g
Cystine
0.1g
Phenylalanine
0.3g
Tyrosine
0.3g
Valine
0.4g
Arginine
0.2g
Histidine
0.2g
Alanine
0.3g
Aspartic acid
0.5g
Glutamic acid
1.3g
Glycine
0.2g
Proline
0.6g
Serine
0.3g
SFA 4:0
0.2g
SFA 6:0
0.1g
SFA 8:0
0.1g
SFA 10:0
0.2g
SFA 12:0
0.2g
SFA 14:0
0.8g
SFA 16:0
2.5g
SFA 18:0
1g
MUFA 18:1
3.3g
PUFA 18:2
0.8g
PUFA 18:3
0.1g
MUFA 14:1
0.1g
MUFA 16:1
0.1g
Phytosterols
7mg
SFA 15:0
0.1g
TFA 18:1 t
0.1g
MUFA 16:1 c
0.1g
MUFA 18:1 c
0.9g
PUFA 18:2 n-6 c,c
0.1g
Fatty acids, total trans-monoenoic
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.