Porc à lail

Common Food

Total Energy

454.9

kcal

7.08

% from carbs

42.51

% from protein

50.41

% from fats

In 245.7 g

% daily value


Total Fat

25.3g

38.9%


Saturated

5.5g

27.3%


Trans Fats

0.2g


Polyunsaturated

3.4g


Monounsaturated

12.7g


Cholesterol

136.1mg

45.4%


Sodium, Na

965.2mg

42%


Potassium, K

899.8mg

19.1%


Total Carbohydrates

8g

2.9%


Fiber

2.5g

9.1%


Sugars

1.1g

2.1%


Protein

48g

95.9%


Water

159.7g





Ash

4.8g








Energy

1906.5kJ



Calcium, Ca

60.7mg


Iron, Fe

2.5mg


Magnesium, Mg

69.8mg


Phosphorus, P

441.7mg


Zinc, Zn

4mg


Copper, Cu

0.2mg


Manganese, Mn

0.4mg


Selenium, Se

60.6UG


Vitamin A, IU

2074.9IU


Retinol

1.7UG


Vitamin A, RAE

105.1UG


Carotene, beta

239.5UG



Vitamin E (alpha-tocopherol)

2.4mg


Vitamin D (D2 + D3), International Units

34IU


Vitamin D3 (cholecalciferol)

0.9UG


Vitamin D (D2 + D3)

0.9UG




Lutein + zeaxanthin

455.7UG



Tocopherol, gamma

2mg







Vitamin C, total ascorbic acid

9.6mg


Thiamin

1mg


Riboflavin

0.6mg


Niacin

13mg


Pantothenic acid

1.3mg


Vitamin B-6

1.5mg


Folate, total

35.9UG


Vitamin B-12

1UG


Choline, total

134.9mg



Vitamin K (phylloquinone)

82.9UG



Folate, food

35.9UG


Folate, DFE

35.9UG


Betaine

9.5mg


Tryptophan

0.5g


Threonine

2.1g


Isoleucine

2.3g


Leucine

4g


Lysine

4.3g


Methionine

1.3g


Cystine

0.5g


Phenylalanine

2g


Tyrosine

1.8g


Valine

2.5g


Arginine

3.2g


Histidine

2g


Alanine

2.7g


Aspartic acid

4.6g


Glutamic acid

7.6g


Glycine

2.1g


Proline

2g


Serine

2.1g


Hydroxyproline

0.1g







SFA 14:0

0.2g


SFA 16:0

3.3g


SFA 18:0

1.8g


SFA 20:0

0.1g


MUFA 18:1

12.1g


PUFA 18:2

2.9g


PUFA 18:3

0.3g


PUFA 20:4

0.1g





MUFA 16:1

0.4g



MUFA 20:1

0.2g





Campesterol

18.9mg


Beta-sitosterol

39.8mg





TFA 18:1 t

0.1g




PUFA 20:2 n-6 c,c

0.1g



MUFA 18:1 c

12g


PUFA 18:2 n-6 c,c

2.8g





Fatty acids, total trans-monoenoic

0.1g


Fatty acids, total trans-polyenoic

0.1g



PUFA 18:3 n-3 c,c,c (ALA)

0.3g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Porc à lail

A typical serving 245.7 gramme of Porc à lail (245.7 grams) contains approximately 454.8831 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Porc à lail depends on the ingredients and preparation method. On average, one serving 245.7 gramme (245.7 grams) of Porc à lail contains approximately 25.2707 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Porc à lail depends on the ingredients exists in it. On average, 245.7 gramme of Porc à lail (about 245.7 grams) contains approximately 47.9567 grams of protein.

On average, 245.7 gramme (about 245.7 grams) contains about 1.0524 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 245.7 gramme (about 245.7 grams) contains about 7.9812 grams of carbohydrates.

Porc à lail contains approximately 2.5372 grams of fiber in 245.7 gramme (about 245.7 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 455 calories?

The amount of exercise required to burn off 245.7 gramme Porc à lail

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.