Kaju Curry (Spicy Goan Cashew Nut Curry)
Lunch, Vegetarian
Total Energy
450
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
30g
46.2%
Saturated
7g
35%
Polyunsaturated
6g
Monounsaturated
10g
Sodium, Na
500mg
21.7%
Potassium, K
450mg
9.6%
Total Carbohydrates
35g
12.7%
Fiber
4g
14.3%
Sugars
10g
20%
Starch
25g
Protein
8g
16%
Water
90g
Glucose
1g
Calcium, Ca
100mg
Iron, Fe
4mg
Magnesium, Mg
70mg
Zinc, Zn
2mg
Iodine, I
5UG
Vitamin A, RAE
80UG
Vitamin D (D2 + D3)
0.2UG
Vitamin E
2.5MG_ATE
Vitamin C, total ascorbic acid
5mg
Biotin
5UG
Folic acid
30UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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