Maple Pecan Oatmeal
Nutty, High fat
Total Energy
360
kcal
% from carbs
% from protein
% from fats
In 100 g
% daily value
Total Fat
11.5g
17.7%
Saturated
4.5g
22.5%
Trans Fats
0.1g
Polyunsaturated
5g
Monounsaturated
2.5g
Sodium, Na
4mg
0.2%
Potassium, K
240mg
5.1%
Total Carbohydrates
62g
22.5%
Fiber
5g
17.9%
Sugars
19g
38%
Starch
39g
Protein
7g
14%
Water
4g
Glucose
1g
Sucrose
16g
Vitamin C, total ascorbic acid
0.6mg
Vitamin E
0.9MG_ATE
Biotin
20UG
Folic acid
35UG
Iron, Fe
2mg
Calcium, Ca
130mg
Zinc, Zn
1.1mg
Magnesium, Mg
38mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Many Calories Are in Maple Pecan Oatmeal?
How Many Calories Are in Maple Pecan Oatmeal?
How Much Fat Is in Maple Pecan Oatmeal?
How Much Fat Is in Maple Pecan Oatmeal?
How Much Protein is in Maple Pecan Oatmeal?
How Much Protein is in Maple Pecan Oatmeal?
How Much Sugar is in Maple Pecan Oatmeal?
How Much Sugar is in Maple Pecan Oatmeal?
How Much carbohydrates (carbs) is in Maple Pecan Oatmeal?
How Much carbohydrates (carbs) is in Maple Pecan Oatmeal?
How Much Fiber is in Maple Pecan Oatmeal?
How Much Fiber is in Maple Pecan Oatmeal?
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The amount of exercise required to burn off 1 serving Maple Pecan Oatmeal
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
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9 km/hr or 6 mph
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General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.