Berenjena salteada
Common Food
Total Energy
144.6
kcal
% from carbs
% from protein
% from fats
In 252.4 g
% daily value
Total Fat
6.4g
9.8%
Saturated
1g
5.2%
Polyunsaturated
2.3g
Monounsaturated
2.6g
Cholesterol
0.2mg
0.1%
Sodium, Na
312.7mg
13.6%
Potassium, K
324.3mg
6.9%
Total Carbohydrates
22.5g
8.2%
Fiber
5.7g
20.5%
Sugars
8.7g
17.3%
Protein
2.6g
5.2%
Water
218.6g
Ash
2.1g
Sucrose
1.3g
Energy
606.3kJ
Calcium, Ca
28.8mg
Iron, Fe
0.9mg
Magnesium, Mg
32.7mg
Phosphorus, P
50.9mg
Zinc, Zn
0.4mg
Copper, Cu
0.2mg
Manganese, Mn
0.3mg
Selenium, Se
0.8UG
Vitamin A, IU
153.1IU
Vitamin A, RAE
8UG
Carotene, beta
89.7UG
Carotene, alpha
1.6UG
Vitamin E (alpha-tocopherol)
1.6mg
Cryptoxanthin, beta
1.8UG
Lutein + zeaxanthin
66.2UG
Tocopherol, gamma
0.6mg
Tocopherol, delta
0.1mg
Vitamin C, total ascorbic acid
10.2mg
Thiamin
0.2mg
Riboflavin
0.1mg
Niacin
1.6mg
Pantothenic acid
0.2mg
Vitamin B-6
0.2mg
Folate, total
34.8UG
Choline, total
22.5mg
Vitamin K (phylloquinone)
13.3UG
Folate, food
34.8UG
Folate, DFE
34.8UG
Betaine
1.6mg
Threonine
0.1g
Isoleucine
0.1g
Leucine
0.2g
Lysine
0.1g
Phenylalanine
0.1g
Tyrosine
0.1g
Valine
0.1g
Arginine
0.2g
Histidine
0.1g
Alanine
0.1g
Aspartic acid
0.4g
Glutamic acid
0.5g
Glycine
0.1g
Proline
0.1g
Serine
0.1g
SFA 16:0
0.6g
SFA 18:0
0.2g
SFA 20:0
0.1g
MUFA 18:1
2.5g
PUFA 18:2
2.2g
SFA 22:0
0.1g
MUFA 20:1
0.1g
Phytosterols
20.3mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.