Phalguni Dal - Red Lentils With Fresh Green Peas
Lunch, High Protein Vegetarian
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
8.5g
13.1%
Saturated
1.5g
7.5%
Polyunsaturated
1.8g
Monounsaturated
4g
Sodium, Na
500mg
21.7%
Potassium, K
750mg
16%
Total Carbohydrates
34g
12.4%
Fiber
7.5g
26.8%
Sugars
5g
10%
Starch
20g
Protein
12g
24%
Water
145g
Sucrose
5g
Calcium, Ca
45mg
Iron, Fe
5mg
Magnesium, Mg
45mg
Zinc, Zn
2mg
Iodine, I
10UG
Vitamin A, RAE
40UG
Vitamin E
3MG_ATE
Vitamin C, total ascorbic acid
10mg
Biotin
8UG
Folic acid
60UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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9 km/hr or 6 mph
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.