Hyderabadi Paneer
Main Course, Vegetarian
Total Energy
300
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
22g
33.8%
Saturated
10g
50%
Polyunsaturated
5g
Monounsaturated
7g
Cholesterol
60mg
20%
Sodium, Na
100mg
4.3%
Potassium, K
150mg
3.2%
Total Carbohydrates
10g
3.6%
Sugars
3g
6%
Protein
15g
30%
Water
200g
Calcium, Ca
200mg
Iron, Fe
2.5mg
Magnesium, Mg
25mg
Zinc, Zn
1mg
Vitamin A, RAE
500UG
Vitamin E
0.5MG_ATE
Vitamin C, total ascorbic acid
2mg
Biotin
10UG
Folic acid
70UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.