Pastel de crema pastelera
Common Food
Total Energy
340.6
kcal
% from carbs
% from protein
% from fats
In 101.7 g
% daily value
Total Fat
19.3g
29.7%
Saturated
5.2g
25.8%
Trans Fats
0.1g
Polyunsaturated
8.2g
Monounsaturated
4.8g
Cholesterol
65.1mg
21.7%
Sodium, Na
176.4mg
7.7%
Potassium, K
78.9mg
1.7%
Total Carbohydrates
37.4g
13.6%
Fiber
0.6g
2.2%
Sugars
19g
38%
Starch
0.1g
Alcohol
0.2g
Protein
4.6g
9.3%
Water
39.2g
Ash
0.9g
Sucrose
7.1g
Lactose
1.8g
Energy
1424.5kJ
Calcium, Ca
53.4mg
Iron, Fe
1.2mg
Magnesium, Mg
9.9mg
Phosphorus, P
72.7mg
Zinc, Zn
0.5mg
Copper, Cu
0.1mg
Fluoride, F
0.1UG
Manganese, Mn
0.2mg
Selenium, Se
12.9UG
Vitamin A, IU
232.6IU
Retinol
62.1UG
Vitamin A, RAE
63.5UG
Carotene, beta
13.1UG
Carotene, alpha
1.8UG
Vitamin E (alpha-tocopherol)
0.4mg
Vitamin D (D2 + D3), International Units
29.2IU
Vitamin D3 (cholecalciferol)
0.7UG
Vitamin D (D2 + D3)
0.7UG
Cryptoxanthin, beta
1.6UG
Lutein + zeaxanthin
66.8UG
Tocopherol, gamma
0.1mg
Thiamin
0.1mg
Riboflavin
0.2mg
Niacin
1.4mg
Pantothenic acid
0.3mg
Folate, total
28.3UG
Vitamin B-12
0.3UG
Choline, total
47.8mg
Vitamin K (Menaquinone-4)
0.3UG
Vitamin K (phylloquinone)
6.1UG
Folic acid
16.1UG
Folate, food
12.2UG
Folate, DFE
39.5UG
Betaine
0.3mg
Tryptophan
0.1g
Threonine
0.2g
Isoleucine
0.2g
Leucine
0.4g
Lysine
0.2g
Methionine
0.1g
Cystine
0.1g
Phenylalanine
0.2g
Tyrosine
0.2g
Valine
0.2g
Arginine
0.2g
Histidine
0.1g
Alanine
0.2g
Aspartic acid
0.3g
Glutamic acid
1.3g
Glycine
0.1g
Proline
0.5g
Serine
0.3g
SFA 4:0
0.2g
SFA 6:0
0.1g
SFA 8:0
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.4g
SFA 16:0
2.9g
SFA 18:0
1.2g
MUFA 18:1
4.7g
PUFA 18:2
7.2g
PUFA 18:3
1g
MUFA 16:1
0.1g
Beta-sitosterol
0.2mg
TFA 18:1 t
0.1g
MUFA 18:1 c
0.7g
PUFA 18:2 n-6 c,c
0.1g
Fatty acids, total trans-monoenoic
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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