Involtino di tempura di gamberi
Common Food
Total Energy
284
kcal
% from carbs
% from protein
% from fats
In 228 g
% daily value
Total Fat
14.2g
21.9%
Saturated
2g
9.8%
Trans Fats
0.1g
Polyunsaturated
3.2g
Monounsaturated
7.5g
Cholesterol
54.6mg
18.2%
Sodium, Na
460.7mg
20%
Potassium, K
514.2mg
10.9%
Total Carbohydrates
30.6g
11.1%
Fiber
5.2g
18.7%
Sugars
3.2g
6.3%
Starch
0.1g
Protein
10.5g
21%
Water
169.7g
Ash
2.9g
Sucrose
2.2g
Glucose
0.4g
Fructose
0.4g
Energy
1187.9kJ
Galactose
0.1g
Calcium, Ca
42.2mg
Iron, Fe
1.6mg
Magnesium, Mg
45.3mg
Phosphorus, P
144.7mg
Zinc, Zn
1.2mg
Copper, Cu
0.4mg
Fluoride, F
1.8UG
Manganese, Mn
0.4mg
Selenium, Se
14.4UG
Vitamin A, IU
228.8IU
Retinol
22.5UG
Vitamin A, RAE
30.2UG
Carotene, beta
68.6UG
Carotene, alpha
20.7UG
Vitamin E (alpha-tocopherol)
2.2mg
Vitamin D (D2 + D3), International Units
2.6IU
Vitamin D3 (cholecalciferol)
0.1UG
Vitamin D (D2 + D3)
0.1UG
Cryptoxanthin, beta
27.7UG
Lutein + zeaxanthin
202.5UG
Tocopherol, gamma
0.3mg
Vitamin C, total ascorbic acid
7.9mg
Thiamin
0.2mg
Riboflavin
0.2mg
Niacin
2.5mg
Pantothenic acid
1.6mg
Vitamin B-6
0.3mg
Folate, total
79.3UG
Vitamin B-12
0.4UG
Choline, total
51mg
Vitamin K (Menaquinone-4)
0.1UG
Vitamin K (phylloquinone)
24UG
Folate, food
79.3UG
Folate, DFE
79.3UG
Betaine
0.5mg
Tryptophan
0.1g
Threonine
0.4g
Isoleucine
0.5g
Leucine
0.9g
Lysine
0.7g
Methionine
0.3g
Cystine
0.1g
Phenylalanine
0.5g
Tyrosine
0.4g
Valine
0.5g
Arginine
0.8g
Histidine
0.2g
Alanine
0.6g
Aspartic acid
1.1g
Glutamic acid
1.9g
Glycine
0.6g
Proline
0.5g
Serine
0.5g
SFA 16:0
1.7g
SFA 18:0
0.2g
MUFA 18:1
7g
PUFA 18:2
2.8g
PUFA 18:3
0.3g
MUFA 16:1
0.5g
Phytosterols
6.7mg
Stigmasterol
1.4mg
Campesterol
3.4mg
Beta-sitosterol
51.8mg
MUFA 18:1 c
0.6g
PUFA 18:2 n-6 c,c
1.5g
Fatty acids, total trans-polyenoic
0.1g
PUFA 18:3 n-3 c,c,c (ALA)
0.2g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.