Matar Paneer Kachori Korma
Lunch, Vegetarian
Total Energy
450
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
18g
27.7%
Saturated
5g
25%
Trans Fats
0.1g
Polyunsaturated
2g
Monounsaturated
8g
Cholesterol
20mg
6.7%
Sodium, Na
50mg
2.2%
Potassium, K
700mg
14.9%
Total Carbohydrates
50g
18.2%
Fiber
5g
17.9%
Sugars
8g
16%
Starch
20g
Protein
15g
30%
Water
200g
Sucrose
4g
Glucose
2g
Calcium, Ca
100mg
Iron, Fe
4mg
Magnesium, Mg
50mg
Zinc, Zn
2mg
Iodine, I
25UG
Vitamin A, RAE
90UG
Vitamin D (D2 + D3)
0.5UG
Vitamin E
0.5MG_ATE
Vitamin C, total ascorbic acid
25mg
Biotin
3UG
Folic acid
30UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.