Rajma Pulao (Spiced Kidney Bean Rice)
Dinner, Vegetarian
Total Energy
300
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
8g
12.3%
Saturated
2.5g
12.5%
Polyunsaturated
2g
Monounsaturated
3.5g
Cholesterol
15mg
5%
Sodium, Na
250mg
10.9%
Potassium, K
400mg
8.5%
Total Carbohydrates
40g
14.5%
Fiber
6g
21.4%
Sugars
5g
10%
Starch
20g
Protein
10g
20%
Water
150g
Sucrose
2g
Glucose
1.5g
Calcium, Ca
50mg
Iron, Fe
3mg
Magnesium, Mg
30mg
Zinc, Zn
2mg
Iodine, I
60UG
Vitamin A, RAE
80UG
Vitamin E
2MG_ATE
Vitamin C, total ascorbic acid
12mg
Biotin
4UG
Folic acid
40UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.