Gujarati Vaghareli Mag - Whole Green Moong Dal Sabzi
Lunch, High Protein Vegetarian
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
10g
15.4%
Saturated
2g
10%
Polyunsaturated
3g
Monounsaturated
4g
Sodium, Na
300mg
13%
Potassium, K
700mg
14.9%
Total Carbohydrates
30g
10.9%
Fiber
10g
35.7%
Sugars
5g
10%
Starch
15g
Protein
12g
24%
Water
100g
Glucose
5g
Sucrose
2g
Vitamin A, RAE
50UG
Vitamin C, total ascorbic acid
20mg
Vitamin D (D2 + D3)
1UG
Vitamin E
2MG_ATE
Biotin
10UG
Folic acid
40UG
Iron, Fe
4mg
Calcium, Ca
150mg
Zinc, Zn
2mg
Magnesium, Mg
30mg
Iodine, I
1UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.