Lauki and Whole Green Moong Dal Cheela
Breakfast, Diabetic Friendly
Total Energy
100
kcal
% from carbs
% from protein
% from fats
In 60 g
% daily value
Total Fat
3g
4.6%
Saturated
0.5g
2.5%
Polyunsaturated
1g
Monounsaturated
1.5g
Sodium, Na
200mg
8.7%
Potassium, K
250mg
5.3%
Total Carbohydrates
12g
4.4%
Fiber
4g
14.3%
Sugars
3g
6%
Starch
5g
Protein
5g
10%
Water
35g
Vitamin A, RAE
50UG
Vitamin C, total ascorbic acid
5mg
Vitamin D (D2 + D3)
0.1UG
Vitamin E
0.5MG_ATE
Biotin
5UG
Folic acid
20UG
Iron, Fe
1.5mg
Calcium, Ca
50mg
Zinc, Zn
0.5mg
Magnesium, Mg
20mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.