Kathiawadi Adad Dal (Urad Dal)
Side Dish, High Protein Vegetarian
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
5g
7.7%
Saturated
1g
5%
Polyunsaturated
1g
Monounsaturated
2g
Sodium, Na
350mg
15.2%
Potassium, K
800mg
17%
Total Carbohydrates
45g
16.4%
Fiber
12g
42.9%
Sugars
2g
4%
Starch
25g
Protein
10g
20%
Water
110g
Sucrose
3g
Glucose
6g
Calcium, Ca
30mg
Iron, Fe
3mg
Magnesium, Mg
30mg
Zinc, Zn
0.5mg
Iodine, I
5UG
Vitamin A, RAE
20UG
Vitamin D (D2 + D3)
0.1UG
Vitamin E
1.5MG_ATE
Vitamin C, total ascorbic acid
20mg
Biotin
4UG
Folic acid
20UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.