Dal Kabila (Urad Dal Tadka)
Lunch, Diabetic Friendly
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
10g
15.4%
Saturated
1.2g
6%
Polyunsaturated
2.5g
Monounsaturated
4.3g
Sodium, Na
360mg
15.7%
Potassium, K
420mg
8.9%
Total Carbohydrates
30g
10.9%
Fiber
8g
28.6%
Sugars
5g
10%
Starch
15g
Protein
12g
24%
Water
110g
Sucrose
3g
Glucose
1g
Calcium, Ca
60mg
Iron, Fe
5mg
Magnesium, Mg
30mg
Zinc, Zn
2mg
Iodine, I
10UG
Vitamin A, RAE
80UG
Vitamin D (D2 + D3)
0.2UG
Vitamin E
1.5MG_ATE
Vitamin C, total ascorbic acid
12mg
Biotin
2.5UG
Folic acid
50UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The amount of exercise required to burn off 1 Cup Dal Kabila (Urad Dal Tadka)
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0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.