Papad Er Dahna - Bengali Papad Curry
Side Dish, Vegetarian
Total Energy
200
kcal
% from carbs
% from protein
% from fats
In 150 g
% daily value
Total Fat
7g
10.8%
Saturated
2g
10%
Polyunsaturated
1.5g
Monounsaturated
2.5g
Sodium, Na
150mg
6.5%
Potassium, K
300mg
6.4%
Total Carbohydrates
30g
10.9%
Fiber
2g
7.1%
Sugars
4g
8%
Starch
20g
Protein
5g
10%
Water
80g
Glucose
1.5g
Sucrose
1.5g
Vitamin A, RAE
350UG
Vitamin C, total ascorbic acid
15mg
Vitamin D (D2 + D3)
0.1UG
Vitamin E
2MG_ATE
Biotin
8UG
Folic acid
90UG
Iron, Fe
2.5mg
Calcium, Ca
40mg
Zinc, Zn
1mg
Magnesium, Mg
20mg
Iodine, I
3UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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