Papad er Dalna - Bengali Papad Curry
Side Dish, Vegetarian
Total Energy
190
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
9g
13.8%
Saturated
1.2g
6%
Polyunsaturated
2g
Monounsaturated
4g
Sodium, Na
350mg
15.2%
Potassium, K
600mg
12.8%
Total Carbohydrates
25g
9.1%
Fiber
7g
25%
Sugars
2g
4%
Starch
10g
Protein
6g
12%
Water
160g
Glucose
3g
Sucrose
1g
Vitamin A, RAE
100UG
Vitamin C, total ascorbic acid
18mg
Vitamin E
2MG_ATE
Biotin
8UG
Folic acid
70UG
Iron, Fe
3mg
Calcium, Ca
40mg
Zinc, Zn
2mg
Magnesium, Mg
25mg
Iodine, I
10UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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