Vegan Japanese Veg Tempura
Appetizer, Vegan, Crispy
Total Energy
350
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
20g
30.8%
Saturated
2g
10%
Polyunsaturated
8g
Monounsaturated
10g
Sodium, Na
400mg
17.4%
Potassium, K
600mg
12.8%
Total Carbohydrates
30g
10.9%
Fiber
5g
17.9%
Sugars
7g
14%
Starch
15g
Protein
8g
16%
Water
120g
Sucrose
5g
Vitamin C, total ascorbic acid
15mg
Vitamin E
0.7MG_ATE
Biotin
10UG
Folic acid
25UG
Iron, Fe
2mg
Calcium, Ca
80mg
Zinc, Zn
3mg
Magnesium, Mg
40mg
Iodine, I
3UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Fat Is in Vegan Japanese Veg Tempura?
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How Much Protein is in Vegan Japanese Veg Tempura?
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How Much Sugar is in Vegan Japanese Veg Tempura?
How Much carbohydrates (carbs) is in Vegan Japanese Veg Tempura?
How Much carbohydrates (carbs) is in Vegan Japanese Veg Tempura?
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How Much Fiber is in Vegan Japanese Veg Tempura?
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Average 2.3 ft stride
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.