Akí y bacalao

Common Food

Total Energy

366.4

kcal

5.27

% from carbs

34.28

% from protein

60.45

% from fats

In 155.4 g

% daily value


Total Fat

25g

38.4%


Saturated

2.1g

10.7%


Trans Fats

0.1g


Polyunsaturated

11.4g


Monounsaturated

10g


Cholesterol

68.9mg

23%


Sodium, Na

3193.2mg

138.8%


Potassium, K

825mg

17.6%


Total Carbohydrates

4.9g

1.8%


Fiber

2g

7.2%


Sugars

1.3g

2.6%


Protein

31.9g

63.9%


Water

84.5g





Ash

9.1g


Sucrose

0.5g







Energy

1532.6kJ



Calcium, Ca

106.3mg


Iron, Fe

2.1mg


Magnesium, Mg

97.4mg


Phosphorus, P

508mg


Zinc, Zn

1.4mg


Copper, Cu

0.4mg


Fluoride, F

41.2UG


Manganese, Mn

0.8mg


Selenium, Se

68.2UG


Vitamin A, IU

500.4IU


Retinol

19.1UG


Vitamin A, RAE

40.9UG


Carotene, beta

243.3UG


Carotene, alpha

6UG


Vitamin E (alpha-tocopherol)

4.1mg


Vitamin D (D2 + D3), International Units

73IU


Vitamin D3 (cholecalciferol)

1.8UG


Vitamin D (D2 + D3)

1.8UG


Cryptoxanthin, beta

31.8UG


Lycopene

0.1UG


Lutein + zeaxanthin

290UG



Tocopherol, gamma

6.5mg


Tocopherol, delta

0.4mg






Vitamin C, total ascorbic acid

17.1mg


Thiamin

0.2mg


Riboflavin

0.2mg


Niacin

3.8mg


Pantothenic acid

0.9mg


Vitamin B-6

0.6mg


Folate, total

40.3UG


Vitamin B-12

4.5UG


Choline, total

141.6mg



Vitamin K (phylloquinone)

27.9UG



Folate, food

40.3UG


Folate, DFE

40.3UG


Betaine

0.1mg


Tryptophan

0.4g


Threonine

1.4g


Isoleucine

1.5g


Leucine

2.6g


Lysine

2.7g


Methionine

0.9g


Cystine

0.4g


Phenylalanine

1.3g


Tyrosine

1.1g


Valine

1.6g


Arginine

2.2g


Histidine

0.9g


Alanine

1.9g


Aspartic acid

3.3g


Glutamic acid

4.9g


Glycine

1.5g


Proline

1.2g


Serine

1.4g









SFA 16:0

1.4g


SFA 18:0

0.6g


SFA 20:0

0.1g


MUFA 18:1

9.6g


PUFA 18:2

9g


PUFA 18:3

2g



PUFA 22:6 n-3 (DHA)

0.2g




MUFA 16:1

0.1g



MUFA 20:1

0.2g





Phytosterols

1.2mg



Campesterol

23.6mg


Beta-sitosterol

64.5mg









MUFA 18:1 c

7.8g


PUFA 18:2 n-6 c,c

1.6g






Fatty acids, total trans-polyenoic

0.1g




PUFA 18:3 n-3 c,c,c (ALA)

0.2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Akí y bacalao

A typical serving 1 taza of Akí y bacalao (155.41 grams) contains approximately 366.3581 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Akí y bacalao depends on the ingredients and preparation method. On average, one serving 1 taza (155.41 grams) of Akí y bacalao contains approximately 24.9644 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Akí y bacalao depends on the ingredients exists in it. On average, 1 taza of Akí y bacalao (about 155.41 grams) contains approximately 31.9285 grams of protein.

On average, 1 taza (about 155.41 grams) contains about 1.3089 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 taza (about 155.41 grams) contains about 4.8616 grams of carbohydrates.

Akí y bacalao contains approximately 2.017 grams of fiber in 1 taza (about 155.41 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 366 calories?

The amount of exercise required to burn off 1 taza Akí y bacalao

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.