Tofu al curry
Common Food
Total Energy
172.9
kcal
% from carbs
% from protein
% from fats
In 236 g
% daily value
Total Fat
12.4g
19.1%
Saturated
1.4g
7.1%
Trans Fats
0.2g
Polyunsaturated
7.2g
Monounsaturated
3g
Sodium, Na
11.9mg
0.5%
Potassium, K
265.5mg
5.6%
Total Carbohydrates
8.6g
3.1%
Fiber
2.4g
8.5%
Sugars
2.7g
5.4%
Protein
10g
20%
Water
203.4g
Ash
1.6g
Sucrose
0.3g
Glucose
0.9g
Fructose
0.7g
Energy
724.5kJ
Calcium, Ca
273.3mg
Iron, Fe
2.9mg
Magnesium, Mg
44.8mg
Phosphorus, P
124.3mg
Zinc, Zn
1.2mg
Copper, Cu
0.2mg
Fluoride, F
9.9UG
Manganese, Mn
0.8mg
Selenium, Se
13.1UG
Vitamin A, IU
528IU
Vitamin A, RAE
26.4UG
Carotene, beta
284.9UG
Carotene, alpha
6.7UG
Vitamin E (alpha-tocopherol)
1.3mg
Cryptoxanthin, beta
57UG
Lycopene
1263.7UG
Lutein + zeaxanthin
178.7UG
Tocopherol, gamma
0.1mg
Vitamin C, total ascorbic acid
4.9mg
Thiamin
0.1mg
Riboflavin
0.1mg
Niacin
0.6mg
Pantothenic acid
0.8mg
Vitamin B-6
0.2mg
Folate, total
15.9UG
Choline, total
34.6mg
Vitamin K (phylloquinone)
18.6UG
Folate, food
15.9UG
Folate, DFE
15.9UG
Betaine
0.2mg
Tryptophan
0.1g
Threonine
0.4g
Isoleucine
0.5g
Leucine
0.8g
Lysine
0.5g
Methionine
0.1g
Phenylalanine
0.5g
Tyrosine
0.4g
Valine
0.5g
Arginine
0.8g
Histidine
0.2g
Alanine
0.4g
Aspartic acid
1.1g
Glutamic acid
2g
Glycine
0.4g
Proline
0.6g
Serine
0.5g
SFA 16:0
0.9g
SFA 18:0
0.5g
MUFA 18:1
2.9g
PUFA 18:2
6.4g
PUFA 18:3
0.8g
Phytosterols
25.4mg
MUFA 18:1 c
1.7g
PUFA 18:2 n-6 c,c
4.1g
Fatty acids, total trans-polyenoic
0.2g
PUFA 18:3 n-3 c,c,c (ALA)
0.4g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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