Chapor Ghonto (Bengali Mix Vegetable With Lentils)
Lunch, Vegetarian
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 300 g
% daily value
Total Fat
10g
15.4%
Saturated
3g
15%
Polyunsaturated
2g
Monounsaturated
4g
Sodium, Na
400mg
17.4%
Potassium, K
700mg
14.9%
Total Carbohydrates
35g
12.7%
Fiber
8g
28.6%
Sugars
5g
10%
Starch
12g
Protein
10g
20%
Water
200g
Glucose
6g
Sucrose
3g
Vitamin A, RAE
150UG
Vitamin C, total ascorbic acid
50mg
Vitamin D (D2 + D3)
0.5UG
Vitamin E
2.5MG_ATE
Biotin
15UG
Folic acid
60UG
Iron, Fe
6mg
Calcium, Ca
100mg
Zinc, Zn
2.5mg
Magnesium, Mg
40mg
Iodine, I
70UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Chapor Ghonto (Bengali Mix Vegetable With Lentils)?
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How Much carbohydrates (carbs) is in Chapor Ghonto (Bengali Mix Vegetable With Lentils)?
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How Much Fiber is in Chapor Ghonto (Bengali Mix Vegetable With Lentils)?
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Average 2.3 ft stride
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9 km/hr or 6 mph
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.