Matar Mushroom Curry
Vegetarian
Total Energy
200
kcal
% from carbs
% from protein
% from fats
In 300 g
% daily value
Total Fat
12g
18.5%
Saturated
1.8g
9%
Polyunsaturated
3g
Monounsaturated
7.2g
Sodium, Na
250mg
10.9%
Potassium, K
400mg
8.5%
Total Carbohydrates
22g
8%
Fiber
6g
21.4%
Sugars
3g
6%
Starch
14g
Protein
6g
12%
Water
80g
Glucose
0.5g
Sucrose
1.5g
Vitamin A, RAE
180UG
Vitamin C, total ascorbic acid
14mg
Vitamin D (D2 + D3)
0.6UG
Vitamin E
2.4MG_ATE
Biotin
6UG
Folic acid
110UG
Iron, Fe
2.5mg
Calcium, Ca
150mg
Zinc, Zn
1.8mg
Magnesium, Mg
50mg
Iodine, I
20UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Fat Is in Matar Mushroom Curry?
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How Much Protein is in Matar Mushroom Curry?
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How Much Sugar is in Matar Mushroom Curry?
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How Much carbohydrates (carbs) is in Matar Mushroom Curry?
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How Much Fiber is in Matar Mushroom Curry?
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