Chettinad Poondu Rasam (Spicy Garlic Rasam)
South Indian, Lunch
Total Energy
70
kcal
% from carbs
% from protein
% from fats
In 100 g
% daily value
Total Fat
2g
3.1%
Saturated
0.5g
2.5%
Polyunsaturated
0.5g
Monounsaturated
0.8g
Sodium, Na
200mg
8.7%
Potassium, K
100mg
2.1%
Total Carbohydrates
10g
3.6%
Fiber
2g
7.1%
Sugars
1g
2%
Starch
5g
Protein
2g
4%
Water
80g
Sucrose
0.5g
Glucose
1g
Calcium, Ca
15mg
Iron, Fe
1mg
Magnesium, Mg
10mg
Zinc, Zn
0.5mg
Iodine, I
2UG
Vitamin A, RAE
300UG
Vitamin E
0.8MG_ATE
Vitamin C, total ascorbic acid
10mg
Biotin
3UG
Folic acid
20UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.