Stuffed Corn and Capsicum Paratha with Herbs
Indian Breakfast, Vegetarian
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 150 g
% daily value
Total Fat
10g
15.4%
Saturated
2g
10%
Polyunsaturated
1g
Monounsaturated
3g
Sodium, Na
300mg
13%
Potassium, K
250mg
5.3%
Total Carbohydrates
35g
12.7%
Fiber
5g
17.9%
Sugars
6g
12%
Starch
20g
Protein
8g
16%
Water
75g
Glucose
2g
Sucrose
4g
Vitamin A, RAE
100UG
Vitamin C, total ascorbic acid
15mg
Vitamin E
1MG_ATE
Biotin
3UG
Folic acid
40UG
Iron, Fe
5mg
Calcium, Ca
100mg
Zinc, Zn
1.5mg
Magnesium, Mg
30mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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