Bengali Bhindi Doi Posto
Side Dish, Vegetarian
Total Energy
220
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
12g
18.5%
Saturated
2g
10%
Polyunsaturated
3g
Monounsaturated
5g
Sodium, Na
300mg
13%
Potassium, K
450mg
9.6%
Total Carbohydrates
25g
9.1%
Fiber
8g
28.6%
Sugars
3g
6%
Starch
10g
Protein
6g
12%
Water
150g
Glucose
3g
Sucrose
1g
Vitamin A, RAE
200UG
Vitamin C, total ascorbic acid
20mg
Vitamin E
2MG_ATE
Biotin
10UG
Folic acid
70UG
Iron, Fe
3mg
Calcium, Ca
40mg
Zinc, Zn
1.5mg
Magnesium, Mg
30mg
Iodine, I
10UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Many Calories Are in Bengali Bhindi Doi Posto?
How Much Fat Is in Bengali Bhindi Doi Posto?
How Much Fat Is in Bengali Bhindi Doi Posto?
How Much Protein is in Bengali Bhindi Doi Posto?
How Much Protein is in Bengali Bhindi Doi Posto?
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How Much Sugar is in Bengali Bhindi Doi Posto?
How Much carbohydrates (carbs) is in Bengali Bhindi Doi Posto?
How Much carbohydrates (carbs) is in Bengali Bhindi Doi Posto?
How Much Fiber is in Bengali Bhindi Doi Posto?
How Much Fiber is in Bengali Bhindi Doi Posto?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.