Sorakaya Kura - Bottle Gourd And Toor Dal Curry
Lunch, Vegetarian
Total Energy
150
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
6.5g
10%
Saturated
1.2g
6%
Polyunsaturated
1.8g
Monounsaturated
3.1g
Sodium, Na
240mg
10.4%
Potassium, K
600mg
12.8%
Total Carbohydrates
20.2g
7.3%
Fiber
6.4g
22.9%
Sugars
3.5g
7%
Starch
12g
Protein
7.2g
14.4%
Water
210g
Sucrose
1g
Glucose
2.1g
Lactose
0.4g
Calcium, Ca
80mg
Iron, Fe
3mg
Magnesium, Mg
40mg
Zinc, Zn
1.8mg
Vitamin A, RAE
200UG
Vitamin D (D2 + D3)
0.5UG
Vitamin E
1.5MG_ATE
Vitamin C, total ascorbic acid
15.4mg
Biotin
6.5UG
Folic acid
50UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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