Pavtyachi Bhaji (Butter Bean Curry)
Main, Nutritious
Total Energy
160
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
8g
12.3%
Saturated
1g
5%
Polyunsaturated
3g
Monounsaturated
4g
Sodium, Na
550mg
23.9%
Potassium, K
400mg
8.5%
Total Carbohydrates
20g
7.3%
Fiber
6g
21.4%
Sugars
5g
10%
Starch
10g
Protein
8g
16%
Water
300g
Glucose
4g
Sucrose
3g
Vitamin A, RAE
120UG
Vitamin C, total ascorbic acid
30mg
Vitamin E
2MG_ATE
Folic acid
70UG
Iron, Fe
2mg
Calcium, Ca
70mg
Zinc, Zn
1mg
Magnesium, Mg
30mg
Iodine, I
3UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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