Avarekalu Sagu - Hyacinth Beans/ Mochai Kurma
Vegetarian
Total Energy
300
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
10g
15.4%
Saturated
2g
10%
Polyunsaturated
2g
Monounsaturated
6g
Sodium, Na
100mg
4.3%
Potassium, K
500mg
10.6%
Total Carbohydrates
40g
14.5%
Fiber
8g
28.6%
Sugars
8g
16%
Starch
20g
Protein
10g
20%
Water
150g
Sucrose
4g
Glucose
4g
Calcium, Ca
80mg
Iron, Fe
3mg
Magnesium, Mg
50mg
Zinc, Zn
1.2mg
Vitamin A, RAE
50UG
Vitamin E
1.5MG_ATE
Vitamin C, total ascorbic acid
20mg
Biotin
2UG
Folic acid
80UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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