Patichya Kandyachi Zunka (Spring Onions and Besan Sabzi)
Side Dish, Vegetarian
Total Energy
200
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
8g
12.3%
Saturated
1g
5%
Polyunsaturated
1g
Monounsaturated
3g
Sodium, Na
150mg
6.5%
Potassium, K
250mg
5.3%
Total Carbohydrates
30g
10.9%
Fiber
5g
17.9%
Sugars
5g
10%
Starch
10g
Protein
10g
20%
Water
120g
Sucrose
3g
Glucose
5g
Calcium, Ca
50mg
Iron, Fe
3mg
Magnesium, Mg
10mg
Zinc, Zn
2mg
Iodine, I
5UG
Vitamin A, RAE
50UG
Vitamin E
1MG_ATE
Vitamin C, total ascorbic acid
10mg
Biotin
2UG
Folic acid
30UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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