Aloo Matar Sabzi - Potato Pea Vegetable
Punjabi, Side Dish
Total Energy
150
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
6g
9.2%
Saturated
0.8g
4%
Polyunsaturated
1.5g
Monounsaturated
3g
Sodium, Na
250mg
10.9%
Potassium, K
500mg
10.6%
Total Carbohydrates
25g
9.1%
Fiber
4g
14.3%
Sugars
3g
6%
Starch
15g
Protein
4g
8%
Water
20g
Glucose
0.8g
Sucrose
0.8g
Vitamin A, RAE
200UG
Vitamin C, total ascorbic acid
30mg
Vitamin E
1.5MG_ATE
Biotin
8UG
Folic acid
30UG
Iron, Fe
4mg
Calcium, Ca
80mg
Zinc, Zn
1.5mg
Magnesium, Mg
30mg
Iodine, I
15UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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