Sprouted Moong And Methi Pulao
Lunch, Vegetarian
Total Energy
300
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
8g
12.3%
Saturated
1.5g
7.5%
Polyunsaturated
2g
Monounsaturated
4.5g
Sodium, Na
350mg
15.2%
Potassium, K
450mg
9.6%
Total Carbohydrates
40g
14.5%
Fiber
5g
17.9%
Sugars
5g
10%
Starch
20g
Protein
10g
20%
Water
100g
Glucose
1g
Sucrose
2g
Vitamin A, RAE
300UG
Vitamin C, total ascorbic acid
40mg
Vitamin D (D2 + D3)
1UG
Vitamin E
3MG_ATE
Biotin
4UG
Folic acid
70UG
Iron, Fe
4mg
Calcium, Ca
150mg
Zinc, Zn
3mg
Magnesium, Mg
25mg
Iodine, I
15UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.