Parsi Baingan Capsicum Ka Salan
Parsi, Lunch
Total Energy
280
kcal
% from carbs
% from protein
% from fats
In 190 g
% daily value
Total Fat
14g
21.5%
Saturated
4.2g
21%
Polyunsaturated
3g
Monounsaturated
6.8g
Sodium, Na
390mg
17%
Potassium, K
700mg
14.9%
Total Carbohydrates
33g
12%
Fiber
5g
17.9%
Sugars
4.5g
9%
Starch
16g
Protein
4g
8%
Water
110g
Sucrose
3.5g
Glucose
2.5g
Calcium, Ca
120mg
Iron, Fe
3mg
Magnesium, Mg
35mg
Zinc, Zn
1mg
Iodine, I
20UG
Vitamin A, RAE
50UG
Vitamin E
2MG_ATE
Vitamin C, total ascorbic acid
35mg
Biotin
10UG
Folic acid
45UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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