Vendakkai-Vazhakkai Mor Kuzhambu
Side Dish, Vegetarian
Total Energy
180
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
8g
12.3%
Saturated
2g
10%
Polyunsaturated
1.5g
Monounsaturated
4g
Sodium, Na
350mg
15.2%
Potassium, K
500mg
10.6%
Total Carbohydrates
24g
8.7%
Fiber
4g
14.3%
Sugars
5g
10%
Starch
10g
Protein
4g
8%
Water
140g
Glucose
2g
Sucrose
1g
Vitamin A, RAE
300UG
Vitamin C, total ascorbic acid
90mg
Vitamin D (D2 + D3)
1UG
Vitamin E
3MG_ATE
Biotin
10UG
Folic acid
60UG
Iron, Fe
2.5mg
Calcium, Ca
80mg
Zinc, Zn
0.8mg
Magnesium, Mg
20mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.